By Hannah Sparks
New York Post
Junk food fiends have more to worry about than a ballooning waistline.
Chemical preservatives and other additives found in many popular processed foods may be undermining snackers’ immune systems, according to a new study.
Click the link below to read the rest of this story.
https://nypost.com/2021/04/01/chemicals-found-in-over-1200-foods-linked-to-immune-damage/
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